Piero Lissoni has designed products & exhibition stands for many prestigious companies including Alessi, Audi, B&B Italia, Knoll International, and others. His architecture and design work is recognized worldwide and has earned him a series of international awards. Have a look at this incredible interview that CovetED had with Piero Lissoni in Milan during Salone Del […]
Vudafieri-Saverino partners have recently done a wonderful restyling on one of Milan’s oldest restaurants Il Luogo di Aimo e Nadia. The result gave anew life to this establishment.
In a project of interior decoration and furniture design to give a new life to Il Luogo di Aimo e Nadia, Vudafieri-Saverino partners have expanded the interior. Not only that but the establishment has also restyled the whole interior while at the same time focusing on preserving some original pieces.
To accomplish this final result, careful research and selection of materials had to take place in order to communicate the best of the concepts of Italian style. The new space was created by Fontana Architetti with the main purpose of hosting workshops and master classes in the back.
Entering this new space for the first time customers will be greeted to a welcoming atmosphere with a decoration made of wood (specifically Canaletto walnut), and fabric which envelop the full space. The other predominant colors here are white and blue which provide a beautiful balance in the space.
The dining rooms are predominantly white, however, the small details like the little lines at the walls or the grey and blue chairs manage to give their own special touches to this space. The rest of the divisions in the restaurant have a home-like feel to them, which contributes to the welcoming sensation people will surely feel when entering this space.